THE CLUBHOUSE RESTAURANT
Enjoy a tasty meal inside our cozy restaurant or sit on the patio with beautiful ocean views.
The Clubhouse Restaurant is newly renovated and has a fresh menu. We invite you to come sample one of our Chef’s features, you will not be disappointed!
HOURS
Wednesday & Thursday 12-8pm
Friday 12-9pm
Saturday & Sunday: 10-1pm / 5-9pm (New Brunch)
CLOSED MONDAY & TUESDAY
*Hours can sometimes vary, we recommend following our social media pages for updates*
MENU
APPIES & SALADS
$18
CHICKEN WINGS
1LB. Your choice of hot, teriyaki, honey hot, bbq, salt & pepper, dry cajun, garlic parmesan.
$18
$16
/
$18
FLATBREAD
Goat cheese, dates, arugula & balsamic reduction / OR / Smoked salmon lox, red onion, capers & cream cheese.
$16
/
$18
$14
CHICKPEA FRITTERS
Chickpeas & hemp hearts served on a small bed of seasonal greens. Served with chipotle aioli dip.
$14
$16
BEEF CARPACCIO
Served with dijon aioli, capers, shaved parmesan, greens, cracked black pepper.
$16
$16
CHICKEN NUGGETS
Housemade - a blend of chicken, potatoe & spices served with honey hot or sweet and sour sauce.
$16
$7
FRIES
Hand cut double blanched kennebec potatoes.
$7
$9
SOUP OF THE WEEK
$9
$12
SQUEAKERS
Tempura battered cheese curds served w/ chipotle aioli dip.
$12
$23
POKE
Marinated albacore tuna, greens, cucumber, edamame beans, carrots, radish, pickled ginger and sesame ginger dressing. Vegetarian option with Kimchi
$23
$14 Sm
/
$19 Lg
SEASONAL HOUSE SALAD
Served with chef’s offering dressing.
$14 Sm
/
$19 Lg
$14 Sm
/
$19 Lg
HOUSEMADE CAESAR SALAD
Traditional Caesar Salad
$14 Sm
/
$19 Lg
HANDHELDS
$24
CRISPY CHICKEN BURGER
Topped with caesar salad & garlic aioli on a brioche bun.
$24
$23
WILLOW SMASH BURGER
5oz. burger patty, aged cheddar, diced white onion, pickles and house made burger sauce on a brioche bun
$23
$24
CRISPY FISH TACO
Tempura ling cod, honey apple slaw, chipotle aioli on corn tortilla
$24
$25
CAJUN CHICKEN BURGER Blackened chicken, lettuce, garlic aioli on a brioche bun.
$25
$24
VEGGIE BURGER
Housemade vegan veggie patty served w/ hummus, lettuce, chipotle aioli on a brioche bun.
$24
$26
TEMPURA FISH & CHIPS Tempura ling cod, hand cut fries, honey apple slaw, tartar sauce.
$26
$23
PULLED PORK TACODILLIA
House made pulled pork, cheddar cheese, diced white onion, cilantro on corn tortillas
$23
MAINS
$24
KOREAN FRIED CHICKEN
Served with mashed potatoes and housemade kimchi.
$24
$24
CAJUN CHICKEN DINNER
Blackened Chicken, roasted garlic mash potatoes, seasonal veggies & creole butter.
$24
$34
WASABI PANKO HALIBUT
Served with mashed potatoes & seasonal veg.
$34
$27
PULLED PORK MAC & CHEESE
Seasoned breading and baked with aged cheese.
$27
$36 Add Prawns $6
10oz RIB EYE STEAK
Served w/ roasted garlic mash potatoes & seasonal vegetables.
$36 Add Prawns $6
KIDS MENU
$14
MAC & CHEESE
Seasoned breading and baked with cheese.
$14
$12
CHICKEN NUGGETS
Housemade - 3 piece served w/ half portion of fries.
$12
$12
FISH & CHIPS
Housemade - 1 piece served w/ half portion of fries.
$12
DESSERT
$13
PAVLOVA
A meringue-based dessert with a decadent but light flavor. Served with fresh berries and whip cream.
$13
$13
CREME BRULE
Weekly Flavour, ask you server
$13
$14
LAVA CAKE
Milk or Dark Chocolate. Served with seasonal compote
$14